Well, that was FABULOUS! We really like this recipe. Today we had lettuce, avocado, celery, red pepper, carrot, cucumber, grape tomatoes, cannellini beans, fresh pineapple, and tuna. I made the fresh lime juice, fresh minced garlic, black pepper, and extra virgin olive oil dressing; it was quite refreshing.
And, then we had pie! The meringue on the pie was just about mile high! Very, very yummy. Glad we only have this special pie once a year. And, it's a good thing we had salad with that rich pie.
Have a great week. I'll let you know what's for Sunday dinner next week when I figure that out.
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